The Exchange Pizza Depot Noda Menu (Update 2026)

Best results up to four toppings.

Creamy Southwestern sauce. Chicken, bacon finished with buffalo sauce.

Assorted mushroom blend, olive oil, premium shredded mozzarella finished with white truffle oil.

Diced chicken, red onion, bacon, roma tomato, over mixed, cheese with a sweet and bold BBQ sauce.

Diced Chicken and bacon over our homemade cream sauce, and Mixed cheese.

Our red sauce with sliced mozzarella, and fresh basil.

Chunks of chicken with roasted bell pepper and garlic, sliced red onion, and premium shredded mozzarella, over a delicious nut free pesto.

Classic Cheese Pizza. Red sauce, premium mozzarella, always a bit of char on the crust. We have had complaints that there was too much cheese. Just saying.

Classic pepperoni and sausage, red sauce and Mozzarella.

Love pickles? You must try this. Not a pickle fan? Keep looking. Dill pickles over mozzarella, Southwestern cream sauce. Finished with a super-secret pickle seasoning.

Sliced Roma tomatoes, mozzarella, over red sauce and fin dished with balsamic glaze and fresh basil.

Spinach, arugula, roma tomato, red onion, and mixed cheese.

Spinach, arugula, tomato, red onion, roasted chicken, bacon, bell pepper, and mixed cheese.

Sliced mozzarella, basil roma tomatoes.

Mozzarella and Cheddar cheeses with broccoli, bell pepper, red onion, mushrooms and Roma tomato. Served with creamy Southwestern dressing.

Mixed cheeses with roasted chicken, bell pepper, red onion and roma tomato, served with Southwestern dressing.

10" crust of deliciousness.

Big soft salted pretzel with a side of Deli Mustard and a side of Southwest Dressing.

10 cheese breadsticks covered in mixed cheese with a touch of garlic butter. Served with side of red sauce.